We all know that healthy, instant pot recipes can be time consuming and messy, but there is no reason to get upset. Not only are these healthy recipes delicious and flavorful, but they also work well for you. Further, suppose you’ve been disappointed with previous Instant Pot recipes for unclear instructions or that don’t turn out the way you’d hoped. In that case, you’ll be happy to discover that nearly all of these new recipes are written clearly and has very glowing reviews from satisfied customers. Many of them are so good that they’ve even been rated as “Super Sizzling” recipes!
So what should you be using healthy instant pot recipes for in your slow cooker this week? First, make sure that you’re using a high-quality slow cooker (which I would recommend). Your health should use a high-quality slow cooker that has a design that’s easy to clean. Also, try to use a slow cooker that comes with a protein option, like rice. Rice is very high in protein and will help your diet while preparing your favorite weeknight meals. It can be an easy fix for a bland, boring meal that you want to makeover again.
Recipes For Weeknight Cooking
Other healthy instant pot recipes that you can prepare for weeknight cooking include soups, chilis, hearty chili, and hearty stews. There are plenty of delicious soups, chili, and stews available at your local grocery store and the supermarket. You can also use your slow cooker to make hearty chili, stew, or soup. Many people have enjoyed the taste of a good, hot chili recipe that they will remember when they need a quick meal to keep them warm during the day.
Sweet Potato Pie
One of the most popular healthy instant pot recipes for weekdays is the famous sweet potato pie. I usually start my day with a bowl of warm sweet potatoes and eggs cooked in my slow cooker. When I get home, I quickly sauteed a couple of onions and a couple of carrots in some oil. Then, I added a couple of cups of low-fat milk, ground black pepper, and a pinch of Cayenne pepper (or some other hot peppers) and let the mixture cook on all sides until the liquid starts to evaporate. Then, I took the sweet potato pie and put it in the oven.
Another healthy instant pot recipes for the week that you can prepare is a delicious beef stew. This type of meal will often consist of beef cooked in its juices along with some potatoes and red onions. To make this healthy meal prep easier, you can use low-fat sour cream to add flavor to your stew. You can also substitute vegetable broth for the sour cream if you are worried about calories. It is also a good idea to sprinkle some French fries onto your stew as well.
Other healthy instant pot recipes for the week that you might also want to try include egg-less pancakes and hash browns, chicken recipes that are easy to make, vegetable-encrusted dishes, and even soups like those made with carrots, zucchini, and cauliflower. The great thing about these healthy recipes is that you can easily make them according to your tastes, and they also happen to be one of the most inexpensive meals that you can make, making them an ideal meal option for dieters on a tight budget. As you can see, there are so many healthy instant pot recipes out there that it is easy to find a recipe that you will love to eat daily.
Of course, another one of the healthy instant pot recipes for the week is the traditional quick-cooking casserole. To ensure that this is a healthy meal choice, you will want to use low fat or non-fat ingredients in the casserole you plan to prepare. For example, you may choose to replace the heavy cream in your casserole with low-fat milk or opt to add whole wheat bread to your casserole instead of heavy cream. Many people also find that adding in low fat or skim milk can help to thicken their soup recipes, especially if the soup was made with chicken or fish.
Another great healthy instant pot recipe for the week is the traditional beef stew with bone-in pork ribs. In this recipe, you will want to add some onions, green peppers, and carrots to the mixture. To make the mixture stick to the ribs, you will want to add a bit of vegetable stock to the mixture. Once this is added, the meat should be cooked on all sides to seal in the juices. You will then want to add the cranberry sauce and let this mixture stew for about two hours before serving it to your family. This stew will provide your family with lots of nutrients and will also keep them warm as they eat this dish.